Training Again, 5/19 & 5/20/14
Monday, May 19, 2014
After class, we decided to drive to Ennis which is a fifteen
mile drive east over the mountains. It
had evidently snowed recently as the mountains had more snow on them than we
saw a few days ago. We ate at Pit Stop
Pizza and thought it was quite good and reasonably priced. We will probably be eating out more than we
anticipated due to the inadequate kitchen facilities.
Upon returning to our humble abode, we taught the kids how
to play Shanghai (a fun card game) and a good time was had by all.
Tuesday, May 20, 2014
We started the day today learning which buildings to open up
daily at Nevada City. It is hard to
describe how amazing it is to be here and walk through the buildings of
yesteryear that are so well preserved.
Many of the buildings are exactly like they were in the 1800’s including
the original contents. The dress shop
still has over 100 pairs of brand new shoes that were never sold. The shoes are not on display for the general public,
but we were allowed to go in the back room to ogle and touch the shoes. We opened up the school, the post office, the
saddlery, the fire department and several other buildings. We also learned that there is a chicken coop
which will soon have chickens. When
working at Nevada City, we will be responsible for feeding the chickens and
collecting the eggs. Living history
interpreters bring many of these areas to life on the weekends, and some of the
ladies use the eggs and do old fashioned cooking demonstrations. We were told that it is not “re-enactments”
that these people do, but living history interpretation. All the volunteers have over 3000 hours of
training so they will be able to represent the era and their specialty
accurately.
After lunch, Chuck learned how to use the cash register, we
reviewed some earlier training and then we had some customer service training
for the remainder of the day.
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